• Rachel's Favourite Food at Home See large image

    Rachel's Favourite Food at Home (Paperback) By (author) Rachel Allen

    $13.92 - Save $10.21 42% off - RRP $24.13 Free delivery worldwide Available
    Dispatched in 1 business day
    When will my order arrive?
    Add to basket | Add to wishlist |

    DescriptionIf you've ever prayed for kitchen inspiration, Rachel's Favourite Food at Home serves up the answers. Brand new in paperback and including new recipes, this beautifully illustrated cookbook offers the delicious, inspiring and easy-to-follow recipes for which Rachel Allen has become famous. Rachel's Favourite Food at Home draws on international influences, classic regional fare and good old family favourites to provide creative options for every occasion, whether planning a simple family meal, hosting a festive dinner for the entire clan, squeezing in a sneaky romantic meal for two, heading out for a glorious picnic, chilling out on the sofa with your favourite comfort food, or spending time baking muffins with the kids. Chapters include: Easy Family Food Sweet Celebrations Picnics and Days Out Food for Children Extended Family Meals Dining Al Fresco Home Cinema Big Celebrations Edible Gifts Just Like Mum Used to Make


Other books

Other people who viewed this bought | Other books in this category
Showing items 1 to 10 of 10

 

Reviews | Bibliographic data
  • Full bibliographic data for Rachel's Favourite Food at Home

    Title
    Rachel's Favourite Food at Home
    Authors and contributors
    By (author) Rachel Allen
    Physical properties
    Format: Paperback
    Number of pages: 240
    Width: 188 mm
    Height: 244 mm
    Thickness: 18 mm
    Weight: 885 g
    Language
    English
    ISBN
    ISBN 13: 9780007275793
    ISBN 10: 000727579X
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    DC22: 641.5
    B&T Modifier: Region of Publication: 03
    BIC subject category V2: WBA
    B&T General Subject: 240
    LC subject heading:
    LC classification: TX
    Warengruppen-Systematik des deutschen Buchhandels: 24530
    BISAC V2.8: CKB000000
    Thema V1.0: WBA
    Publisher
    HarperCollins Publishers
    Imprint name
    Collins
    Publication date
    06 May 2008
    Publication City/Country
    London
    Author Information
    Rachel Allen was brought up in Dublin and at the age of eighteen left to study at the prestigious Ballymaloe Cookery School. Today, she not only teaches at the school, she also writes regular features for national publications, presents highly acclaimed television programmes which have been broadcast internationally and in her spare time authors bestselling cookery books.
    Review quote
    'A natural TV chef: relaxed, articulate and knowledgeable' - Sunday Times 'Food for real people' - Irish Examiner 'If you haven't heard of Rachel Allen, you will soon. Ireland's blond and beautiful equivalent of Nigella Lawson...is taking her place on the international culinary scene with her everyday food that focuses on simple suppers and divine puddings.' - Daily Mail YOU Magazine 'With her finely-etched patrician features and delicious recipes, Rachel manages to do what the buxom Nigella Lawson never could. She makes us believe we can do what she does...' - Irish Post '...an obvious addition to the best-loved and most-used category of cookbook' - Sunday Tribune