The Pressure Cooker Cookbook

The Pressure Cooker Cookbook


By (author) Toula Patsalis

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  • Publisher: H.P.Books,U.S.
  • Format: Paperback | 216 pages
  • Dimensions: 188mm x 234mm x 20mm | 408g
  • Publication date: 1 March 2006
  • Publication City/Country: New York
  • ISBN 10: 155788482X
  • ISBN 13: 9781557884824
  • Edition: Revised
  • Edition statement: Revised ed.
  • Sales rank: 320,203

Product description

In this greatly expanded and revised edition of the popular cookbook, Toula Patsalis provides more than 250 easy-to-prepare recipes for appetizers, soups, cooked salads, stews, roasts, side dishes, and desserts for today's on-the-go lifestyle.

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Author information

Toula Patsalis is an instructor of cooking and program director of four successful cooking schools affiliated with quality cookshops in Michigan. A culinary authority who studied both in the United States and abroad, Toula appears regularly on television and various media talk shows. Besides chairing cookbook projects to benefit the American Cancer Society, she is a member of the International Association of Culinary Professionals and the American Institute of Wine and Food.