The Pheasant Cook: 97 Ways to Present a Bird

The Pheasant Cook: 97 Ways to Present a Bird


By (author) Tina Dennis, By (author) Rosamond Cardigan, Illustrated by Rodger McPhail

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  • Publisher: The Crowood Press Ltd
  • Format: Paperback | 128 pages
  • Dimensions: 148mm x 230mm x 10mm | 281g
  • Publication date: 25 September 2000
  • Publication City/Country: Ramsbury
  • ISBN 10: 1861263767
  • ISBN 13: 9781861263766
  • Edition: New edition
  • Edition statement: New edition
  • Illustrations note: 8 line illustrations
  • Sales rank: 791,118

Product description

"The Pheasant Cook" is a unique collection of recipes which have been gleaned over the years by the two authors, designed to provide the reader with a superb array of ideas on how to make the most of the pheasant and its meat, both for entertaining and for eating with the family at home. Illustrated with delightful drawings, the book is written with the emphasis on simplicity in the preparation of each dish, and will appeal to all cooks, whether experienced or not. It will be an inspiration to those who appreciate the distinctive flavor of this ever-popular game bird, which is rapidly becoming more easily available, but who may be unfamiliar with its preparation and how best to complement it.

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