The Pheasant Cook: 97 Ways to Present a Bird (Paperback)
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Short Description for The Pheasant Cook From simple soups to elaborate celebration dinners, this text contains a range of ideas for recipes involving pheasant. The book is designed to appeal to those who appreciate the flavour of the bird, but are unfamiliar with its preparation.
- Published: 25 September 2000
- Format: Paperback 128 pages
- ISBN 13: 9781861263766 ISBN 10: 1861263767
- Sales rank: 412,875
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