Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine

Pacific Feast: A Cook's Guide to West Coast Foraging and Cuisine

Paperback

By (author) Jennifer Hahn, By (photographer) Mac Smith

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  • Publisher: Mountaineers Books
  • Format: Paperback | 223 pages
  • Dimensions: 178mm x 214mm x 20mm | 953g
  • Publication date: 15 October 2010
  • Publication City/Country: Seattle
  • ISBN 10: 1594851026
  • ISBN 13: 9781594851025

Product description

Hahn presents an intimate yet informative guide to harvesting and cooking wild foods, from beach to forest. She provides detailed field notes on more than 40 species, including where to find them, which parts are edible, and their best culinary uses.

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