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    Olive Odyssey: Searching for the Secrets of the Fruit That Seduced the World (Hardback) By (author) Julie Angus

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    DescriptionWhen Julie Angus visits her relatives in Syria, where they continue a centuries-old tradition of making olive oil, she understands that the olive is at the very core of who they are. Her curiosity piqued, she begins to wonder about the origins and history of this fruit that has meant so much to them. Angus, her husband, and their ten-month-old son embark on a Mediterranean voyage to retrace the route of the Phoenicians and discover who ate the first olive and learned to make oil from it, why it became such an influential commodity for many of the greatest civilizations, and how it expanded from its earliest roots in the Middle East. As they sail the dazzling waters of the Mediterranean, Angus and her husband collect samples from ancient trees, testing them to determine where the first olive tree originated. They also feast on inky black tapenades in Cassis, nibble on codfish and chickpeas creamed in olive oil in Sardinia, witness the harvesting of olives in Greece, and visit perhaps the oldest olive tree in the world, on Crete.


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  • Full bibliographic data for Olive Odyssey

    Title
    Olive Odyssey
    Subtitle
    Searching for the Secrets of the Fruit That Seduced the World
    Authors and contributors
    By (author) Julie Angus
    Physical properties
    Format: Hardback
    Number of pages: 344
    Width: 146 mm
    Height: 220 mm
    Thickness: 36 mm
    Weight: 560 g
    Language
    English
    ISBN
    ISBN 13: 9781553655145
    ISBN 10: 1553655141
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Region of Publication: 02
    BIC subject category V2: HBT
    B&T Modifier: Academic Level: 05
    BIC subject category V2: WB
    B&T General Subject: 240
    Ingram Subject Code: CW
    Libri: I-CW
    B&T Modifier: Subject Development: 01
    BISAC V2.8: HIS037000
    B&T Approval Code: A19240000
    BISAC Merchandising Theme: ET135
    Ingram Theme: CULT/MIDEST
    BISAC V2.8: CKB041000
    DC22: 641.509
    Warengruppen-Systematik des deutschen Buchhandels: 14510
    B&T Approval Code: A97406000
    BISAC V2.8: TRV001000, TRV009000, TRV015000
    B&T Approval Code: A23305050
    DC22: 641.3/463
    DC23: 641.3463
    LC subject heading:
    LC classification: SB367 .A54 2014
    Thema V1.0: WB, NHT, WTHA
    Illustrations note
    16 color photos
    Publisher
    Greystone Books,Canada
    Imprint name
    Greystone Books,Canada
    Publication date
    26 June 2014
    Author Information
    The first woman to row across the Atlantic Ocean from mainland to mainland, Julie Angus has also cycled across continents, rowed thousands of kilometers of coastlines and rivers, and organized an expedition that sailed the ancient Phoenician trading routes. She was named a National Geographic Adventurer of the Year along with her husband, Colin Angus.
    Review quote
    "Guaranteed to move readers from casual consumers of olive products to enthusiastic aficionados ...as informative as it is infectious. ...This fascinating, well-written book blends travel with culture, history, geography, archeology, economics, politics, and medicinal and plant science, and provides important consumer information."--Publishers Weekly "A fascinating journey from Spain to the Palestinian West Bank. The book is an engaging mix of history, food travelog, and botany lesson. ...There is much to enjoy here, especially for foodies and armchair historians"--Library Journal "If anyone is qualified to wring travail and adventure out of these unreasonably glamorous locales, it is Julie Angus. ...it is a pleasure to try to keep up with this book; like its author, it covers an enormous amount of territory."--Wall Street Journal, review by Christopher Bakken, author of Honey, Olives, Octopus: Adventures at the Greek Table "A well-researched paean to the magical olive. This entertaining saga covers it all."-- Mark Pendergrast, author, Uncommon Grounds: The History of Coffee and How It Transformed Our World Praise for Rowboat in a Hurricane: * National Outdoor Book Awards 2009 Honorable Mention, Outdoor Literature Category "The most adventurous story among this year's NOBA winners is Rowboat in a Hurricane" -- National Outdoor Book Awards "This one will keep you on the edge of your seat, It's truly a book that you won't be able to put down." --National Outdoor Book Awards Chairman Ron Watters "...Angus writes with such good humour and honesty ...and you can't help but admire her candour." --OutPost Magazine
    Table of contents
    Introduction 1: Modern Boat for an Ancient Voyage 2: Ancient Olive Groves 3: Searching for Wild olives 4: An Ancient Food for Modern Foodies 5: Coveting Virginity 6: Illumination on the French Riviera 7. Ancient Civilizations, Ancient Oi 8: The Science of Olives 9: How to Live Like a Centenarian 10: The Olive Solution 11: Something Old and something New 12: The Birthplace of the Olive Epilogue