Nigella Christmas: Food, Family, Friends, FestivitiesHardback Chatto & Windus
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- Publisher: CHATTO & WINDUS
- Format: Hardback | 288 pages
- Dimensions: 244mm x 269mm x 30mm | 1,701g
- Publication date: 2 October 2008
- Publication City/Country: London
- ISBN 10: 0701183225
- ISBN 13: 9780701183226
- Illustrations note: 263 colour photos
- Sales rank: 3,389
Nigella Christmas comprises reliable, practical, easy-to-follow recipes and reassuring advice about planning and cooking ahead, presented in a gorgeous glittering package which will make this the ultimate gift to yourself and for family and friends. Illustrated with over 250 fabulous full-colour photographs by Lis Parsons (photographer of the bestselling Nigella Express), including method photos and lavish spreads, Nigella Christmas is in a new, larger and irresistible format. It includes everything from scrumptious Christmas cakes and puddings, to quick and easy homemade presents (biscuits, preserves and other standbys) and edible tree-decorations, recipes for feeding friends and family over the holiday season with minimum stress and maximum enjoyment (cook and freeze ahead or slow-cook in the oven), as well as Christmas party food and drinks. And, of course, exciting and inspiring variations for the Main Event itself - from traditional super-juicy turkey, festive ginger-baked ham, special trimmings and the Ultimate Christmas Pud, all the way to the special vegetarian Christmas feast, by way of goose or pork-and-cranberry options and a Prodigious Pavlova...Her cakes, as always, gladden the heart, and her 'At-a-Glance Christmas Dinner Countdown' helps take the stress and strain out of the Big Day itself. Nigella Christmas will surely be a perennial favourite, the book we will all reach for - for inspiration and reassurance - as soon as the Christmas lights start going up...
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Nigella Lawson is the author of bestselling books - How to Eat ('may just be the best cookery book ever' Daily Telegraph), How to be a Domestic Goddess (British Book Awards 2001), Nigella Bites (WHSmith Award 2002) Forever Summer ('images of warmth and Mediterranean climes' Time Out), Feast, ('a voluptuous and delicious piece of food writing' Guardian), Nigella Express (no. 1 bestseller with over 1 million sales), Nigella Christmas ('everything to make your Christmas sparkle' Independent) and Nigellissima - which, together with her successful TV series and her recent iPhone App, Nigella Quick Collection, have made hers a household name around the world. She lives in London with her family.
"* 'She makes cooking seem like a real pleasure' - Aileen Reed, Sunday Telegraph * 'A true cook with a valuable message and a groundbreaking show...she brings to life the sensual aspect of cooking' - The New York Times * How to Eat: 'I love How to Eat: its prose, its intelligence and, above all, its workable, soul-warming recipes' - Nigel Slater"