The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies

The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies

Hardback

By (author) Nick Malgieri, By (photographer) Charles Schiller

List price $35.01

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  • Publisher: DK Publishing (Dorling Kindersley)
  • Format: Hardback | 320 pages
  • Dimensions: 234mm x 279mm x 23mm | 1,792g
  • Publication date: 1 September 2008
  • ISBN 10: 0756639719
  • ISBN 13: 9780756639716
  • Illustrations note: colour illustrations
  • Sales rank: 1,030,677

Product description

One of America's preeminent bakers and baking teachers introduces cooks to the modern art of baking in a volume that includes descriptions of how batters and doughs are prepared and includes 150 simple, step-by-step recipes for a wide variety of sweet and savory baked goods.

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