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  MoVida Rustica: Spanish Traditions and Recipes (Hardback) By (author) Frank Camorra, By (author) Richard Cornish

  

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  Short Description for MoVida Rustica From the nation's bustling capital Madrid and Basque seaside towns to rustic Andalusia with its Sherry Triangle, this book highlights the pillars of Spanish cooking, and the culture in which the food is grown, prepared and eaten.
  Full description

  • Publisher: MURDOCH BOOKS
  • Published: 01 November 2009
  • Format: Hardback 368 pages
  • See: Full bibliographic data
  • Categories: General Cookery | Celebrity Chefs | National & Regional Cuisine
  • ISBN 13: 9781741964691 ISBN 10: 1741964695
  • Sales rank: 4,988

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Full description for MoVida Rustica

• "Following the multi-award winning title MoVida, chef and restaurateur Frank Camorra returns to his native Spain in this companion book. In MoVida Rustica, Frank delivers many traditional as well as innovative recipes that are inspired by his travels but perfected for the home cook. From the nation's bustling capital Madrid and Basque seaside towns to rustic Andalucia with its Sherry Triangle, MoVida Rustica highlights the pillars of Spanish cooking, and the culture in which the food is grown, prepared and eaten. Get to know matriarch Herminda, stroll across the Santiago Market and visit the kitchen gardens of Salamanca to understand what defines traditional Spanish food."