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    Miss Vickie's Real Food, Real Fast Pressure Cooker Cookbook (Paperback) By (author) Vicki Smith

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    DescriptionThe long awaited second book from the queen of the pressure cooker Millions of people every year visit Vickie Smith's MissVickie.com, the number one website for pressure cooker recipes. With more than 1,000 delicious pressure cooker recipes, Miss Vickie's site has something for everyone. Pressure cookers are more popular than ever, and Miss Vickie's first book was hugely popular. Now, she's back with this new collection of mouthwatering recipes, more than 200 in all! Focused on affordable meals that are super-simple to prepare, this book serves as a perfect companion to Miss Vickie's Big Book of Pressure Cooker Recipes . Includes 215 pressure cooker recipes that are easy to make and even easier to afford Features 28 gorgeous full-color photos Author Vickie Smith is the first name in pressure cooker recipes and has a huge following online Whether you've just started using your pressure cooker or you've been doing it for years but need new recipes, this is the perfect quick-and-easy pressure cooker book for you.


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  • Full bibliographic data for Miss Vickie's Real Food, Real Fast Pressure Cooker Cookbook

    Title
    Miss Vickie's Real Food, Real Fast Pressure Cooker Cookbook
    Authors and contributors
    By (author) Vicki Smith
    Physical properties
    Format: Paperback
    Number of pages: 352
    Width: 188 mm
    Height: 229 mm
    Thickness: 15 mm
    Weight: 658 g
    Language
    English
    ISBN
    ISBN 13: 9780470873427
    ISBN 10: 0470873426
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Region of Publication: 01
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    LC subject heading:
    Ingram Subject Code: CW
    Libri: I-CW
    BIC subject category V2: WBS
    Warengruppen-Systematik des deutschen Buchhandels: 24510
    B&T Approval Code: A97406000
    B&T Modifier: Subject Development: 08
    BISAC V2.8: CKB070000
    DC22: 641.587, 641.5/87
    LC subject heading:
    BISAC V2.8: CKB081000
    DC23: 641.587
    LC subject heading:
    LC classification: TX840.P7 .S654 2013
    Thema V1.0: WBF, WBS
    Illustrations note
    colour plates
    Publisher
    Houghton Mifflin Harcourt Publishing Company
    Imprint name
    John Wiley & Sons Ltd
    Publication date
    23 April 2013
    Author Information
    Vickie Smith is the creator of MissVickie.com, the world's most popular website for pressure cooker recipes, as well as cooking tips and techniques.
    Back cover copy
    Delicious new recipes from the queen of the pressure cookerPressure cookers are more popular than ever--and Vickie Smith and her website are a big reason why. Having collected and perfected more than 1,000 pressure-cooker recipes, Miss Vickie knows more about pressure cookers than anyone. If you loved her first book, "Miss Vickie's Big Book of Pressure Cooker Recipes, "you'll love this mouthwatering collection of even more deliciously easy recipes!"Miss Vickie's Real Food Real Fast Pressure Cooker Cookbook "includes more than 200 delectable recipes that are affordable and super-simple to prepare. Filled with helpful tips and tricks for getting the most out of your pressure cooker, it's the perfect cookbook for pressure cooker newcomers and longtime fans alike. You'll find a wide variety of options for every meal of the day and snacks in between, including one-pot meals like Penne and Mushrooms in Tomato Sauce, hearty family dinners like Barbecued Boneless Country-Style Pork Ribs, sides like Parmesan-Carrot Risotto, and even decadent desserts like Banana-Nut Upside-Down Cake.And you'll find much more than just recipes here. Miss Vickie includes in-depth guidance on every aspect of choosing and using a pressure cooker, including: Step-by-step pressure-cooker instructionsBasic and advanced pressure-cooker techniques--from steaming to braising to poachingPressure-cooker safety tipsAccessory items and special equipmentMust-have dos and don'tsKitchen shortcuts for saving time and money
    Table of contents
    INTRODUCTION vii pressure cooker tips, techniques, and equipment 1 breakfast 17 snacks, starters, and salads 39 soups, stews, and chilis 63 one-pot meals 121 shortcut recipes 155 fish, poultry, and meat 175 side dishes 249 sauces 281 desserts 305 INDEX 331