Mercurio's Menu

Mercurio's Menu

  • Paperback
By (author)

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Description

It seems that dancing is not Paul Mercurio's only passion, and his foodie travel show, 'Mercurio's Menu', with an average viewer audience of around one million people, would indicate it is a passion well-shared. Paul takes his viewers on a humour-filled journey around Australia and parts of New Zealand seeking out great regional produce and cooking with the locals. The best of the program's recipes, imagery and fun facts are bundled into not only the perfect companion book to the TV show, but a book with a simply great mix of antipodean recipes and stunning location photography.

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Product details

  • Paperback | 192 pages
  • MURDOCH BOOKS
  • Millers Point, Australia
  • 1741966132
  • 9781741966138

About Paul Mercurio

Paul Mercurio began his career with the Sydney Dance Company and went on to work as both a choreographer and actor for stage and screen. In addition to his most recent role as a judge on 'Dancing With the Stars', he has hosted three of his own food and travel series, beginning with 'The Food Trail' and culminating in his latest venture, 'Mercurio's Menu'. Now in its second season, the show attracts an audience of a million per episode, and sees Paul travelling and cooking up a storm with locals and chefs from regional Australia and New Zealand. Paul lives in Melbourne with his wife and three daughters. Mercurio's Menu is his first cookbook.

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