Medieval Arab Cookery

Medieval Arab Cookery

Hardback Language: English / Arabic

By (author) Maxime Rodinson, By (author) Arthur J. Arberry, By (author) Charles Perry

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  • Publisher: PROSPECT BOOKS
  • Format: Hardback | 524 pages
  • Language: English / Arabic
  • Dimensions: 173mm x 246mm x 38mm | 1,361g
  • Publication date: 1 April 2001
  • Publication City/Country: Blackawton
  • ISBN 10: 0907325912
  • ISBN 13: 9780907325918
  • Sales rank: 285,867

Product description

Arabic cooking is the most exciting influence on avant-garde British cookery. The recipes and practices of the medieval Arab world are of more than just antiquarian utility. Giving the historical foundation, this book is a translation of two medieval Arab cookery books complimented by a collection of essays.

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