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    Meat Smoking and Smokehouse Design (Paperback) By (author) Stanley Marianski, By (author) Adam Marianski, By (author) Robert Marianski

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    DescriptionHere is your complete reference on curing, smoking and cooking meats. Most books on smoking just give some elementary information and then are filled with recipes; this book is the reverse, scholarly information and theory as it applies to smoking meats and a few recipes that will get one started. While various recipes usually get the spotlight, it is the authors' opinion that the technical know-how behind preparing meats and sausages is far more important. There is a section with some basic recipes, but after reading the book one should be able to create his own recipes without much effort. The book explains differences between grilling, barbecuing and smoking. The sections on smokehouse design include over 250 construction diagrams and photos that cover most known methods: masonry, portable, wood, concrete, and drum smokers. After reading this book a reader will fully comprehend what can be expected of any particular smoker and how to build one that will conform to his individual needs. The book will benefit the serious smoker as well as the beginner.


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    Title
    Meat Smoking and Smokehouse Design
    Authors and contributors
    By (author) Stanley Marianski, By (author) Adam Marianski, By (author) Robert Marianski
    Physical properties
    Format: Paperback
    Number of pages: 332
    Width: 153 mm
    Height: 229 mm
    Thickness: 18 mm
    Weight: 435 g
    Language
    English
    ISBN
    ISBN 13: 9780982426708
    ISBN 10: 0982426704
    Classifications

    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T General Subject: 240
    Ingram Subject Code: CW
    Libri: I-CW
    B&T Modifier: Subject Development: 06
    BIC subject category V2: WBS
    LC subject heading:
    Abridged Dewey: 641
    LC classification: TX
    Warengruppen-Systematik des deutschen Buchhandels: 24530
    B&T Merchandise Category: POD
    LC subject heading:
    BISAC V2.8: CKB060000, CKB054000
    BIC subject category V2: WBTB
    BISAC V2.8: CKB005000
    LC subject heading: ,
    DC22: 641.616
    DC21: 641.616
    LC subject heading:
    Edition
    3
    Edition statement
    3rd
    Illustrations note
    black & white illustrations
    Publisher
    Bookmagic
    Imprint name
    Bookmagic
    Publication date
    01 August 2009