Marco Made Easy

Marco Made Easy : A Three-star Chef Makes it Simple

By (author) Marco Pierre White

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  • Paperback | 224 pages
  • 31 Dec 2013
  • Orion Publishing Co
  • Phoenix (an Imprint of The Orion Publishing Group Ltd )
  • London
  • English
  • 0753827158
  • 9780753827154

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Author Information

Marco Pierre White was born in Leeds in 1961. After learning his trade at the Box Tree in Ilkley, Le Gavroche, Tante Claire and Le Manoir, he opened his first restaurant, Harveys, in 1987. He went on to open several more restaurants before becoming the first British chef to win three Michelin stars at Hyde Park Hotel. More honours followed before, at 38, he retired from the kitchen and began to build a career as a hugely successful businessman.

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