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    The Little Book of Coffee Tips (Little Books of Tips) (Paperback) By (author) Andrew Langley

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    DescriptionThis gift book, aimed at coffee aficionados, reveals how to discriminate between Kenyan and Columbian; the correct dosage for first-rate espressos; why you should avoid storing coffee in the freezer; and hints for perfect French press drinking and marvellous mocha.


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  • Full bibliographic data for The Little Book of Coffee Tips

    Title
    The Little Book of Coffee Tips
    Authors and contributors
    By (author) Andrew Langley
    Physical properties
    Format: Paperback
    Number of pages: 112
    Width: 100 mm
    Height: 100 mm
    Thickness: 10 mm
    Weight: 68 g
    Language
    English
    ISBN
    ISBN 13: 9781904573333
    ISBN 10: 1904573339
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    B&T Modifier: Region of Publication: 03
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    Ingram Subject Code: CW
    Libri: I-CW
    BIC subject category V2: WBXN
    Nielsen BookScan Product Class 3: T16.5
    LC classification: TX
    Warengruppen-Systematik des deutschen Buchhandels: 24580
    B&T Approval Code: A97406000
    BISAC V2.8: CKB019000, REF000000
    DC22: 641.3373
    LC subject heading:
    Thema V1.0: WBXN
    Illustrations note
    ill
    Publisher
    ABSOLUTE PRESS
    Imprint name
    ABSOLUTE PRESS
    Publication date
    30 December 2005
    Publication City/Country
    Bath
    Author Information
    Andrew Langley is the author of more than a hundred different books, many of them dedicated to food and drink.