Lantern Cookery Classics - George Calombaris

Lantern Cookery Classics - George Calombaris

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If you have ever wondered what renowned chef and MasterChef Australia judge George Calombaris cooks up at home for his family and friends, then this little gem of a cookbook is the answer. Lantern is proud to publish many of Australia's most celebrated cooks and chefs. Lantern Cookery Classics gathers timeless recipes from these much loved authors in this new series of indispensable books for your kitchen bookshelf. Soon you'll be whipping up your favourite dishes from Stephanie Alexander, Maggie Beer, George Calombaris, Manu Fieldel, Guy Grossi, David Herbert, Belinda Jeffery, Kylie Kwong, Christine Manfield, Karen Martini, Gary Mehigan and Matt Moran. Why not treat yourself to the complete set?

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  • Paperback | 144 pages
  • 168 x 208 x 14mm | 428g
  • Penguin Books Australia
  • Lantern
  • CamberwellAustralia
  • English
  • 1921383127
  • 9781921383120

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About George Calombaris

George Calombaris was voted one of the Top 40 Chefs of Influence in the World in 2004 by The Global Food and Wine Magazine. He owns seven restaurants in Melbourne, as well as consulting for The Belvedere Club restaurant in Mykonos, Greece. George is the co-author of Cook with Us and Your Place or Mine?, and author of Greek Cookery from the Hellenic Heart and The Press Club: Modern Greek Cookery. He is also a judge on MasterChef Australia and Junior MasterChef Australia.

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