• Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes See large image

    Kids' Cakes and Party Food: Over 100 Triple-Tested Recipes (Easy to Make! S.) (Paperback) By (author) Good Housekeeping Institute

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    DescriptionHave you got a kid's birthday party coming up but your cake making skills are not up to scratch? Or are you simply struggling for ideas? This title provides the complete know-how to cakes, snacks and nibbles essential for a successful birthday party. Covering the basics, simple cakes and numbers from 1-10, recipes for wheat- and gluten-free cakes and time-saving tips. Over 100 triple-tested recipes in a new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried * tested * trusted recipes that are guaranteed to work first time every time. Each title in the series contains: * Step-by-step photography of essential cooking techniques * Nutritional advice - clear information where recipes are vegetarian, gluten and dairy free * Preparation and cooking times, serving quantities * Menu ideas * Temperature and measurement conversion charts Other forthcoming GH Easy to Make! titles include: Chocolate (9781843404941), Family Meals in Minutes (9781843404958), Smoothies & Juices (9781843404965), Meat-free Meals (9781843404989), Chicken (9781843404972), Pasta, Rice and Noodles (9781843404996), Hot and Spicy (9781843405016).


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    A bit of everything3

    Yael This book has a lot of different ideas for kids' party foods which are also very suitable for adults! I would have liked to see the savoury section a bit more fun, but there are some real nice recipes for example for mini burgers and stuffed mini pita's.
    I will be sure to use a few ideas from this book for my son's next birthday, but it's nothing that I couldn't have thought of by myself.
    The cakes are quite simple to make, which is great if you're not a great baker or don't want to spend too much time preparing it. My favourites are the toadstool and the crown.
    All in all, quite a nice book, but I'm not blown away. by Yael

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