Keeping Food Fresh

Keeping Food Fresh


By (author) Janet Bailey, By (author) Sue Spitler

List price $12.95

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  • Publisher: Bantam Doubleday Dell Publishing Group
  • Format: Paperback | 391 pages
  • Dimensions: 152mm x 231mm x 28mm | 567g
  • Publication date: 1 June 1985
  • Publication City/Country: New York
  • ISBN 10: 0385276753
  • ISBN 13: 9780385276757

Product description

Gives practical advice on selecting and storing vegetables, fruits, nuts, milk, cheese, eggs, grains, meat, poultry, and fish, and discusses spices, herbs, condiments, sauces, coffees, teas, and snacks

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