Japanese Cooking

Japanese Cooking

Paperback A Kitchen Handbook

By (author) Emi Kazuko, By (author) Yasuko Fukuoka

List price $15.61

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Paperback $13.68
  • Publisher: SOUTHWATER
  • Format: Paperback | 264 pages
  • Dimensions: 164mm x 216mm x 20mm | 680g
  • Publication date: 15 October 2004
  • Publication City/Country: London
  • ISBN 10: 184215964X
  • ISBN 13: 9781842159644
  • Illustrations note: Ill.800col.ill.
  • Sales rank: 1,430,584

Product description

This comprehensive and beautiful guide won the World Cookbook prize as the best book on an Asian subject when first published in hardback in 2001.

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