Other books

Other people who viewed this bought | Other books in this category
Showing items 1 to 10 of 10


Full description | Reviews | Bibliographic data
  • Full bibliographic data for Jamie Does

    Jamie Does
    Authors and contributors
    By (author) Jamie Oliver
    Physical properties
    Format: Hardback
    Number of pages: 360
    Width: 201 mm
    Height: 251 mm
    Thickness: 38 mm
    Weight: 1,254 g
    ISBN 13: 9780718156145
    ISBN 10: 0718156145

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    DC22: 641.5
    BIC geographical qualifier V2: 1D
    BIC subject category V2: WBN
    Warengruppen-Systematik des deutschen Buchhandels: 14550
    Libri: ENGM3400
    BIC subject category V2: WBB
    BISAC V2.8: CKB000000, CKB092000
    Libri: KOCH3120
    BIC subject category V2: 1D
    Illustrations note
    full colour integrated photography
    Penguin Books Ltd
    Imprint name
    Michael Joseph Ltd
    Publication date
    15 April 2010
    Publication City/Country
    Author Information
    Jamie Oliver started cooking at his parents' pub, the Cricketers, at the age of eight, and has gone on to work with some of the world's top chefs. He founded Fifteen restaurant in London and the associated charity, Fifteen Foundation, which trains disadvantaged young people to become chefs. There are now Fifteen restaurants in Cornwall, Amsterdam and Melbourne. Jamie has also launched a chain of high street restaurants in the UK called Jamie's Italian. Jamie writes for publications in the UK and around the world, including his own Jamie Magazine.
    Illustration Note
    full colour integrated photography