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    Independence Days: A Guide to Sustainable Food Storage and Preservation (Paperback) By (author) Sharon Astyk

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    DescriptionHard times aren't just coming, they are here already. The recent economic collapse has seen millions of North Americans move from the middle class to being poor, and from poor to hungry. At the same time, the idea of eating locally is shifting from being a fringe activity for those who can afford it to an essential element of getting by. But aside from the locavores and slow foodies, who really knows how to eat outside of the supermarket and out of season? And who knows how to eat a diet based on easily stored and home preserved foods? Independence Days tackles both the nuts and bolts of food preservation, as well as the host of broader issues tied to the creation of local diets. It includes: * How to buy in bulk and store food on the cheap * Techniques, from canning to dehydrating * Tools-what you need and what you don't In addition, it focuses on how to live on a pantry diet year-round, how to preserve food on a community scale, and how to reduce reliance on industrial agriculture by creating vibrant local economies. Better food, plentiful food, at a lower cost and with less energy expended: Independence Days is for all who want to build a sustainable food system and keep eating-even in hard times. Sharon Astyk is a former academic who farms in upstate New York with her family. She is the author of Depletion and Abundance, the co-author of A Nation of Farmers, and she blogs at www.sharonastyk.com.


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  • Full bibliographic data for Independence Days

    Title
    Independence Days
    Subtitle
    A Guide to Sustainable Food Storage and Preservation
    Authors and contributors
    By (author) Sharon Astyk
    Physical properties
    Format: Paperback
    Number of pages: 368
    Width: 155 mm
    Height: 231 mm
    Thickness: 25 mm
    Weight: 557 g
    Language
    English
    ISBN
    ISBN 13: 9780865716520
    ISBN 10: 0865716528
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Region of Publication: 01
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    Ingram Subject Code: CW
    Libri: I-CW
    B&T Modifier: Subject Development: 06
    Warengruppen-Systematik des deutschen Buchhandels: 24510
    BISAC V2.8: CKB015000
    DC22: 641.4
    BISAC V2.8: HOM022000
    LC subject heading:
    BIC subject category V2: WBW
    LC subject heading:
    B&T Approval Code: A97401700
    LC subject heading:
    LC classification: TX601 .A78 2009
    Thema V1.0: WBW
    Edition statement
    New.
    Publisher
    New Society Publishers
    Imprint name
    New Society Publishers
    Publication date
    05 November 2009
    Publication City/Country
    Gabriola Island
    Author Information
    Sharon Astyk is a former academic who is a writer, subsistence farmer, parent, activist and prolific blogger (www.sharonastyk.com and http://henandharvest.com/). She farms in upstate New York with her husband and four children, raises livestock, and grows and preserves vegetables. She is the author of Depletion and Abundance, and co-author of A Nation of Farmers.
    Table of contents
    Nine Meals from Anarchy & the Theory of Anyway; Local Eating, Pantry Eating; How Much Food Should You Store?; Food Storage on the Cheap: How Food Storage & Preservation Can Help You to Keep Eating When Times Get Tough; Eating From Food Storage -- Every Day; The Mechanics of Food Storage; Energy Conscious Food Preservation; Root Cellaring & Season Extension; Dehydration; Canning; Fermentation; Replenishing Stores: Gardening, Seed Saving, Raising Animals; Putting Tools in Perspective; Medicines, Health Care & Special Diets; Now What? -- Making Space; Creating & Using Community Resources; Bringing It All Together -- Living Independently in a Better World; Index.