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    The Illustrated Cooking Journal (Paperback) By (author) Merlin Evans

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    DescriptionCicada Books has worked with some particularly talented emerging illustrators over the past few years. Each of the three titles in this new series of illustrated journals covers a different subject matter and showcases a different young, female illustrator, who brings the particular subject matter alive with beautiful and distinctive hand drawings. Merlin Evans' "Cooking Journal" is the first in this series, and focuses on a topic of perennial popularity--the culinary arts. Embellished with extensive hand drawings, this notebook is a worthy repository both for treasured family recipes and an archive for recording daring new culinary experiments. Its illustrated charts and diagrams show various meat cuts, seasonal fruit and vegetables, and even yeast concoctions. Merlin's detailed pen-and-ink drawings bring to mind the rigor and detail of Victorian scientific etchings, but have a warmth and humor that makes them distinctly contemporary. Aspiring culinary writers will be able to make use of the abundant space for notes, recipes and comments, making this a practical as well as decorative stationery product for the cooking enthusiast who wishes to document his or her culinary adventures. The journal is elegantly packaged with exposed greyboard covers and fabric spines. This journal makes an ideal gift for both the accomplished home cook as well as for a neophyte still exploring the world of home cooking.


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  • Full bibliographic data for The Illustrated Cooking Journal

    Title
    The Illustrated Cooking Journal
    Authors and contributors
    By (author) Merlin Evans
    Physical properties
    Format: Paperback
    Number of pages: 104
    Width: 130 mm
    Height: 180 mm
    Thickness: 13 mm
    Weight: 181 g
    Language
    English
    ISBN
    ISBN 13: 9781908714152
    ISBN 10: 1908714158
    Classifications

    BIC subject category V2: WZS
    B&T Merchandise Category: GEN
    B&T Book Type: NF
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    Ingram Subject Code: CW
    Abridged Dewey: 641
    LC classification: TX
    B&T Modifier: Text Format: 03
    Warengruppen-Systematik des deutschen Buchhandels: 14900
    B&T Approval Code: A97406000
    BISAC V2.8: CKB023000, CKB071000
    B&T Modifier: Subject Development: 13
    Thema V1.0: WZS
    Publisher
    Cicada Books Limited
    Imprint name
    Cicada Books Limited
    Publication date
    30 April 2014
    Publication City/Country
    London