How to Eat: Pleasures and Principles of Good Food (Paperback)
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DescriptionHailed by many as their cookbook of 1998, if not the decade. How To Eat is far more than just an imaginative collection of over 350 uncomplicated, delicious recipes. Nigella Lawson combines a refreshingly down-to-earth practicality with a passion for food and a writer's ability to find just the right words to evoke the taste of a succulent roast chicken or a home-made custard. Her excellent advice on how to organise your kitchen (and your life) for the minimum of fuss is interspersed with moments of sheer, unadulterated pleasure as she pauses to relish what she is preparing to eat. Now available as a high-quality, good-value trade paperback, readers will be able to buy two copies: one for the kitchen, one for the bed-side table.
- Published: 14 March 2000
- Format: Paperback 544 pages
- ISBN 13: 9780701169114 ISBN 10: 0701169117
- Sales rank: 19,178
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Reviews for How to Eat
I only became a very recent convert to cooking and I have to say this book is brilliant. I take it to bed and read it and use it to plan for my busy days ahead. Nigella can describe a recipe and it's almost as satisfying to read about it as it is to actually eat it. by Elissa Marriott