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    How to Bake (Paperback) By (author) Paul Hollywood

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    DescriptionAt last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, tin bread, ciabatta, focaccia, sour cherry and chocolate loaf, Roquefort and almond bread, fresh croissants, milles feuilles, quiche, classic Victoria sponge, lemon drizzle cake, chocolate temptation cake, buttery shortbread and fiery ginger biscuits. With 120 recipes and luscious photography from Peter Cassidy, How to Bake is the answer to every baker's prayers. Scrumptious.


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  • Full bibliographic data for How to Bake

    Title
    How to Bake
    Authors and contributors
    By (author) Paul Hollywood
    Physical properties
    Format: Paperback
    Number of pages: 352
    Width: 189 mm
    Height: 246 mm
    ISBN
    ISBN 13: 9781408822401
    ISBN 10: 1408822407
    Classifications

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    BIC subject category V2: WBVS
    BISAC V2.8: CKB004000
    DC23: 641.815
    Publisher
    Bloomsbury Publishing PLC
    Imprint name
    Bloomsbury Publishing PLC
    Publication date
    01 April 2015
    Publication City/Country
    London
    Author Information
    Paul Hollywood has shot to fame with his role as a judge on The Great British Bake Off. Before that, he worked as Head Baker at exclusive hotels including Cliveden, the Chester Grosvenor, the Dorchester and the Annabelle and Anassa in Cyprus. He went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods.
    Review quote
    'TV's rising star ... the greatest expert in the history of British television' Guardian