• How to Bake See large image

    How to Bake (Hardback) By (author) Paul Hollywood

    05

    $31.18 - Save $1.01 (3%) - RRP $32.19 Free delivery worldwide Available
    Dispatched in 3 business days
    When will my order arrive?
    Add to basket | Add to wishlist |

    DescriptionAt last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes. Having taken you through the basic techniques, Paul explains how to make an abundance of breads, pastries, cakes and biscuits including wholemeal loaf, soda bread, ciabatta, focaccia, chapatis, Cheddar and apple bread, fruit loaf, fresh croissants, scones, classic Victoria sponge, lemon drizzle cake, baklava, buttery shortbread and triple layer chocolate cake. Time to get baking ...


Other books

Other people who viewed this bought | Other books in this category
Showing items 1 to 10 of 10

 

Reviews | Bibliographic data
  • Full bibliographic data for How to Bake

    Title
    How to Bake
    Authors and contributors
    By (author) Paul Hollywood
    Physical properties
    Format: Hardback
    Number of pages: 304
    Width: 189 mm
    Height: 246 mm
    Thickness: 30 mm
    Weight: 1,176 g
    Language
    English
    ISBN
    ISBN 13: 9781408819494
    ISBN 10: 140881949X
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Region of Publication: 03
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    Ingram Subject Code: CW
    Libri: I-CW
    LC subject heading:
    DC22: 641.815
    B&T Modifier: Subject Development: 06
    LC subject heading:
    Libri: ENGM3400, BACK3000, TEIG1000
    Abridged Dewey: 641
    LC classification: TX
    Warengruppen-Systematik des deutschen Buchhandels: 14570
    BIC subject category V2: WBVS
    Warengruppen-Systematik des deutschen Buchhandels: 14510
    B&T Modifier: Subject Development: 08
    BISAC V2.8: CKB004000
    B&T Approval Code: A97405000
    BISAC V2.8: CKB000000
    DC23: 641.815
    Thema V1.0: WBVS
    Illustrations note
    Colour
    Publisher
    Bloomsbury Publishing PLC
    Imprint name
    Bloomsbury Publishing PLC
    Publication date
    05 July 2012
    Publication City/Country
    London
    Author Information
    Paul Hollywood has shot to fame with his role as a judge on The Great British Bake Off. He worked as Head Baker at exclusive hotels including Cliveden and the Dorchester and he went on to launch The Paul Hollywood Artisan Bread Company, which now supplies Harrods among others. www.paulhollywood.com / @hollywoodbaker
    Review quote
    'TV's rising star ... the greatest expert in the history of British television' Guardian