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    Hazan Family Favorites: Beloved Italian Recipes (Hardback) By (author) Giuliano Hazan

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    DescriptionHazan Family Favorites celebrates the delicious recipes that Giuliano enjoyed as a child, prepared in the way that Giuliano cooks regularly at home and written to reflect how he prepares them now. Including appetizers, soups, pastas, rice, meats, seafood, sides and deserts, compiling 85 delicious recipes in total, for any family to enjoy. Recipes include; Swiss Chard Tortellini, Strawberry Gelato and Ciambella Romagnola; a sweet bread. The recipes are stand out amidst beautiful food photography and photos of the Hazan family for an intimate and delicious recipe book.


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  • Full bibliographic data for Hazan Family Favorites

    Title
    Hazan Family Favorites
    Subtitle
    Beloved Italian Recipes
    Authors and contributors
    By (author) Giuliano Hazan
    Physical properties
    Format: Hardback
    Number of pages: 176
    Width: 229 mm
    Height: 254 mm
    Thickness: 23 mm
    Weight: 1,111 g
    Language
    English
    ISBN
    ISBN 13: 9781584799047
    ISBN 10: 1584799048
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    B&T Modifier: Region of Publication: 01
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    LC subject heading:
    Ingram Subject Code: CW
    Libri: I-CW
    DC22: 641.5945
    LC subject heading:
    Warengruppen-Systematik des deutschen Buchhandels: 14540
    B&T Modifier: Geographic Designator: 05
    Ingram Theme: CULT/ITALY
    BIC subject category V2: WBB
    B&T Modifier: Geographic Designator: 22
    LC subject heading:
    B&T Approval Code: A97406025
    B&T Modifier: Text Format: 21
    BISAC V2.8: CKB047000
    LC subject heading: ,
    DC23: 641.5945
    LC classification: TX723 .H3345 2012
    Edition
    1
    Illustrations note
    col. Illustrations
    Publisher
    Stewart, Tabori & Chang Inc
    Imprint name
    Stewart, Tabori & Chang Inc
    Publication date
    01 May 2012
    Publication City/Country
    New York
    Author Information
    Giuliano Hazan is the son of famed Italian cookbook writer Marcella Hazan. He runs a cooking school in Verona with his wife.