Halogen One Pot Cooking
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Halogen One Pot Cooking

  • Paperback
By (author) Sarah Flower

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In this book, nutritionist Sarah Flower, author of the bestselling Everyday Halogen Oven Cookbook, shows you how to make delicious one pot dishes in your halogen oven, including tasty meals such as: Whole chicken casserole Roast leg of lamb with roasted vegetables Pan roasted breakfast Mushroom and cottage cheese lasagne Creamy fish pie Pork, apple and cider one pot And comforting desserts such as Apple and cinnamon cobbler Pineapple upside down cake From simple suppers to theperfect roast dinner, this book is a must for halogen lovers.

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  • Paperback | 168 pages
  • 170 x 208 x 12mm | 322.05g
  • 24 Jul 2012
  • Little, Brown Book Group
  • Spring Hill
  • London
  • 1905862644
  • 9781905862641
  • 118,404

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Author Information

Sarah Flower is a nutritionist, journalist and author of Slow Cook, Fast Food; Live More, Spend Less; Eat Well, Spend Less; The Everyday Halogen Oven Cookbook, and Perfect Baking with Your Halogen Oven.

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Review quote

'This book is by far the best I have seen for a halogen cooker. Gives precise instructions about times and trays to use etc. The recipes are useful everyday ones and also include some more exotic ones. This has been a worthwhile purchase and I recommend it.' 'Just what I was looking for- easy to follow instructions which didn't require fancy ingredients yet comprehensive enough to cover a variety of food types. I actually bought it before I got my halogen and experimented with the recipes in the conventional oven.' Reviews of The Everyday Halogen Oven Cookbook

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