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    The Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day (hardie grant books) (Hardback) By (author) David Frenkiel, By (author) Luise Vindahl Andersen

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    DescriptionDavid Frenkiel and Luise Vindahl Andersen are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult following and inspires people around the world to cook super-tasty, healthy vegetarian recipes using only natural ingredients. In The Green Kitchen they will delight meat-eaters and non meat-eaters alike by sharing over 80 of their favourite recipes, which can be enjoyed by the whole family. Using everyday staples from their pantry and combining them with in-season produce, David and Luise tell the stories from their kitchen, and show how easy it is to create nourishing, well-balanced dishes on a daily basis. Whip up some Spinach muffins for breakfast, Warm faro salad for lunch, and Vegetable lasagne with lemon ricotta for a supper to share with friends. Have your cake and eat it too with Frozen pink cheesecake, Cherry and blueberry crumble, Licorice ice cream and more. As well as large dishes, they have an array of soups, salads, juices, small bites and picnic food that are uncomplicated to make but are bold in flavour and will have you wanting more. Start your love-affair with vegetables today with The Green Kitchen. Featuring stylish photographs throughout, this stunning book will show you how easy it is to cook delicious, sumptuous foods that taste great and are good for the body and the soul.


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  • Full bibliographic data for The Green Kitchen

    Title
    The Green Kitchen
    Subtitle
    Delicious and Healthy Vegetarian Recipes for Every Day
    Authors and contributors
    By (author) David Frenkiel, By (author) Luise Vindahl Andersen
    Physical properties
    Format: Hardback
    Number of pages: 256
    Width: 212 mm
    Height: 261 mm
    Thickness: 33 mm
    Weight: 1,248 g
    Language
    English
    ISBN
    ISBN 13: 9781742705583
    ISBN 10: 1742705588
    Classifications

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.3
    BIC subject category V2: WBJ
    Warengruppen-Systematik des deutschen Buchhandels: 14550
    Libri: ENGM3400, KOCH3057
    LC subject heading:
    BISAC V2.8: CKB086000
    LC subject heading:
    DC23: 641.5636
    Thema V1.0: WBJ
    Illustrations note
    Full colour throughout
    Publisher
    HARDIE GRANT BOOKS
    Imprint name
    HARDIE GRANT BOOKS
    Publication date
    02 April 2013
    Publication City/Country
    South Yarra
    Author Information
    David Frenkiel and Luise Vindahl Andersen are married, and live in Stockholm with their daughter, Elsa. David works as a magazine art director and is the vegetarian creative mind behind their blog, Green Kitchen Stories. He and his sister take all the photos (his sister is also taking the photos for the book). Luise is the happy health freak who comes up with all kinds of delicious wheat-free and sugar-free recipes.