Grapevines: Varieties, Cultivation & Management

Grapevines: Varieties, Cultivation & Management

Hardback Agriculture Issues and Policies

By (author) Petra V. Szabo, By (author) Jorge Shojania

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  • Publisher: Nova Science Publishers Inc
  • Format: Hardback | 267 pages
  • Dimensions: 160mm x 238mm x 20mm | 540g
  • Publication date: 24 April 2012
  • Publication City/Country: New York
  • ISBN 10: 1621003612
  • ISBN 13: 9781621003618
  • Edition statement: New ed.
  • Illustrations note: Illustrations (some col.)
  • Sales rank: 1,424,662

Product description

In this book, the authors present topical research on the varieties, cultivation and management of grapevines. Some of the topics discussed include grapevine pathogens spreading with propagation plant stock; current status of grape breeding and viticulture; implications for soil and plant nutrition for different cultivation methods in vineyards; the correlation between the polyphenolic content of Greek wines and their geographical origin; biological control for grapevine crown gall; differential expression of osmotic stress-associated ESTS in grapevine cultivars; and, impact of pruning methods on the yield and the oenological quality of grapevines.

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Table of contents

Preface; Grapevine Pathogens Spreading with Propagating Plant Stock: Detection & Methods for Elimination; Current Status of Grape Breeding & Viticulture in Korea; Implications For Soil & Plant Nutrition of Different Cultivation Methods in Bobal & Tempranillo Vineyards; Correlation Between the Polyphenolic Content of Greek Wines & their Geographical Origin.