Good Food: Chocolate Treats

Good Food: Chocolate Treats : Triple-tested Recipes

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Description

Whatever the occasion, whatever the mood, there's always a place on the menu for chocolate; whether it's cakes and bakes for tea-time, cookies for hungry home-coming schoolchildren, or sophisticated dinner party desserts. In "Good Food 101 Chocolate Treats", the team at "BBC Good Food Magazine" brings you an array of simple recipes from Mocha Fudge Cake and Pear, Hazelnut and Chocolate Cake to Pistachio, Orange and Oat Crumbles and Cappucino Bars. This provides a feast of treats so you can truly tantalise your tastebuds.

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Product details

  • Paperback | 216 pages
  • 134 x 154 x 16mm | 240.4g
  • Ebury Publishing
  • BBC BOOKS
  • London, United Kingdom
  • English
  • 0563539283
  • 9780563539285
  • 116,618

About Jeni Wright

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

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