Good Food: One-pot Dishes

Good Food: One-pot Dishes : Triple-tested Recipes

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A pot of something delicious simmering away on the stove never fails to tantalise the tastebuds. Whether it's a creamy soup, a fragrant curry or a traditional English pudding, there are endless ideas for one-pot cooking in this book. The team at BBC Good Food Magazine have gathered their tried-and-trusted recipes together to create another fail-safe book of ideas in the hugely popular 101 series. Each recipe is accompanied by a full-page colour photograph so you can create a winner every time. With simple recipes for starters, main courses and desserts, you'll find all you need for inspiration in this handy little cookbook

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  • Paperback | 216 pages
  • 136 x 154 x 16mm | 281.23g
  • Ebury Press
  • LondonUnited Kingdom
  • English
  • col. Illustrations
  • 0563522917
  • 9780563522911
  • 4,156

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"Loads of delicious-looking recipes... We went back to it again and again. 10/10" The Telegraph

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About Jeni Wright

Jeni Wright is a highly respected culinary expert and food writer. She specialises in Italian cuisine, but has had articles and books published covering a wide range of cooking subjects. She is a member of the Guild of Food Writers.

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