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    Gluten-free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus (Paperback) By (author) Jennifer Katzinger

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    DescriptionEntertaining friends and family can be a challenge when you're vegan and gluten-free. It can be even trickier when you're not, but a family member or close friend is. So what do you do when you want to prepare a gluten-free and vegan holiday dinner for eight? Turn to "Gluten-Free and Vegan Holidays" for help! Jennifer Katzinger, author of the popular "Flying Apron's Gluten-Free & Vegan Baking Book" makes celebrating the holidays simple and stylish with seventy delicious, satisfying recipes for our most cherished holidays. Here you'll find both sweet and savoury gluten-free and vegan menus for Thanksgiving and Christmas feasts, for a romantic Valentine's Day dinner for two, for springtime Easter and Passover celebrations and many more. Whether you're gluten-free and vegan or not, you'll please the ones you love with these simple yet sophisticated and pleasing menus.


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  • Full bibliographic data for Gluten-free and Vegan Holidays

    Title
    Gluten-free and Vegan Holidays
    Subtitle
    Celebrating the Year with Simple, Satisfying Recipes and Menus
    Authors and contributors
    By (author) Jennifer Katzinger
    Physical properties
    Format: Paperback
    Number of pages: 192
    Width: 170 mm
    Height: 201 mm
    Thickness: 18 mm
    Weight: 499 g
    Language
    English
    ISBN
    ISBN 13: 9781570616969
    ISBN 10: 1570616965
    Classifications

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    B&T Modifier: Region of Publication: 01
    B&T Modifier: Academic Level: 05
    BIC subject category V2: WBJ
    B&T General Subject: 240
    BIC subject category V2: WBHS
    LC subject heading:
    Nielsen BookScan Product Class 3: T16.2
    Warengruppen-Systematik des deutschen Buchhandels: 24560
    LC subject heading:
    DC22: 641.5638
    Libri: I-DI
    Ingram Subject Code: DI
    LC subject heading:
    BISAC V2.8: CKB086000
    B&T Approval Code: A97403040
    B&T Modifier: Subject Development: 08
    DC22: 641.5/638
    BIC reading level and special interest qualifier V2: 5H
    BISAC V2.8: CKB059000
    LC subject heading: , ,
    B&T Approval Code: A97406005
    LC subject heading:
    BISAC V2.8: CKB106000
    LC subject heading:
    DC23: 641.563
    LC classification: RM237.86 .K39 2011
    Edition
    1
    Illustrations note
    colour illustrations, frontispiece
    Publisher
    Sasquatch Books
    Imprint name
    Sasquatch Books
    Publication date
    27 December 2012
    Publication City/Country
    Seattle, WA
    Review quote
    Katzinger's expertise sets this book apart. As founder of the Flying Apron Bakery in Seattle and author of "Flying Apron's Gluten-Free and Vegan Baking Book," Katzinger bucks the stereotype of gluten-free baking as boring and tasteless. Her recipes...would be welcome on anyone's holiday table, whether the host is vegan, gluten-free, or just hungry. Katzinger also includes tips on where to source specialty ingredients (just in case your local supermarket doesn't regularly stock teff), and organizes her recipes into complementary menus for each holiday that make planning out your meal a breeze."VegNews" "Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus "(2011) is Jennifer Katzinger's healthy homage to holiday eating. Katzinger is the former owner of The Flying Apron restaurant in Seattle. Her book features 70 simple, stylish and satisfying recipes for the holidays, including Thanksgiving, Christmas, Valentine's Day, Fourth of July, Easter and Passover. "Birthday Cakes" and "Holiday Cookies, Cakes and Breads" are wonderful chapters that can be used year round. Favorite recipes include a matzo ball soup and coconut dream cake. Beautiful color photographs make this cookbook a joy to flip through."Edible San Diego" This book is sure to impress the vegan in your life, or be useful to impress one. [Witch's Pumpkin Brew Stew] demonstrated how truly good a vegan dish can be."Pittsburgh Post-Gazette" Jennifer Katzinger's "Gluten-Free and Vegan Holidays" contains some excellent baking recipes for those on both a gluten-free and vegan diet."Culinate" Turn to "Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus" by Jennifer Katzinger for help! Here you'll find both sweet and savory, gluten-free and vegan menus for Thanksgiving and Christmas feasts. Whether you're gluten-free and vegan or not, you'll please the ones you love with these simple yet sop