Gluten-free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour

Gluten-free Cupcakes: 50 Irresistible Recipes Made with Almond and Coconut Flour


By (author) Elana Amsterdam

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  • Publisher: CELESTIAL ARTS
  • Format: Paperback | 112 pages
  • Dimensions: 178mm x 201mm x 10mm | 363g
  • Publication date: 8 June 2011
  • Publication City/Country: Berkeley
  • ISBN 10: 158761166X
  • ISBN 13: 9781587611667
  • Illustrations note: 18 full colour photos
  • Sales rank: 21,708

Product description

Cupcakes are the world's most adorable pastry--but until now, people with gluten sensitivities struggling to find sweetness on a gluten-free diet haven't had a cupcake cookbook to call their own. Enter gluten-free guru Elana Amsterdam, who has re-engineered the favored treat for today's dietary needs. Her colorful collection showcases classics like Red Velvet Cupcakes and Vanilla Cupcakes and features creative concoctions like Ice Cream Cone Cupcakes and Cream-Filled Chocolate Cupcakes. These simple-to-make--and simply delicious--cupcakes rely on coconut and almond flours rather than the sometimes difficult-to-source gluten alternatives. Some of the recipes are even vegan and dairy-free, and none use refined sugar. With fifty cupcake recipes plus a variety of frostings to mix and match, "Gluten-Free Cupcakes" offers delightful cupcake alternatives--as tasty as their traditional counterparts--to anyone in need of a little cupcake fix.

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Author information

ELANA AMSTERDAM is the popular food blogger of Elana's Pantry, where she has written about gluten-free cooking and baking since 2006 after she and her son were both diagnosed with celiac disease. Elana's first book, "The Gluten-Free Almond Flour Cookbook," was named one of the "Denver Post"'s top cookbooks of 2009. Her writing has appeared in diverse publications including "Shape," "Natural Solutions," "Delicious Living," and "Delight" magazine. She lives with her family in Boulder, Colorado. Visit

Review quote

"Elana Amsterdam's recipes are always beautiful and irresistible, and her gorgeous cupcakes are no exception. Everyone--gluten-free and otherwise--will love this collection of recipes." --Ree Drummond, The Pioneer Woman "Elana's lovely book full of wonderful gluten-free cupcake recipes is a must-have for anyone with celiac disease--enjoy these cupcakes!" --Peter H. R. Green, MD, Director of the Celiac Disease Center at Columbia University

Table of contents

Acknowledgments      viii Introduction      1 Cupcakes 101: Equipment, Tips, and Ingredients      5   Classic Cupcakes      19 Chocolate Cupcakes      31 Fruity Cupcakes      45 Warm and Spiced Cupcakes          57 Special Occasion Cupcakes          69 Savory Treats          83 Frostings, Fillings, and Toppings      91   Sources      99 Index      101 Measurement Conversion Charts      104