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    Gluten-Free on a Shoestring Bakes Bread: Biscuits, Bagels, Buns, and More (Gluten-free on a Shoestring) (Paperback) By (author) Nicole Hunn

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    DescriptionIf you're eating gluten-free, you know the challenges of bread. You probably know where to get the packaged stuff--and you know the exorbitant cost. Maybe you've bought mixes and bread makers in a vain attempt to avoid the mystery of how to bake gluten-free at home altogether. Now, thanks to Nicole Hunn, you don't have to settle for the high price of packaged, frozen loaves. Welcome to easy, budget-friendly, delicious recipes for all your favorites, from shaped breads to flatbreads, biscuits, scones, and muffins. You'll learn to master lean crusty white bread, hearty whole-grain, fragrant cinnamon swirl, decadent cheese bread, not to mention a wild yeast starter you'll use to make everything imaginable, including a real no-rye "rye" bread. And you won't need a bread machine or any fancy supplies. Nicole covers all the essentials, including: recipes from a bread flour that makes it all work, all-purpose flour blends, a whole-grain blend, and a pastry flour; key techniques; the secrets to working ably with gluten-free dough; and even a whole section on troubleshooting, in case things go off the rails a bit. Gluten-Free on a Shoestring Bakes Bread tells you everything you need to know to make the artisan-style bread you've been missing--and at a fraction of the cost.


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  • Full bibliographic data for Gluten-Free on a Shoestring Bakes Bread

    Title
    Gluten-Free on a Shoestring Bakes Bread
    Subtitle
    Biscuits, Bagels, Buns, and More
    Authors and contributors
    By (author) Nicole Hunn
    Physical properties
    Format: Paperback
    Number of pages: 304
    Width: 178 mm
    Height: 232 mm
    Thickness: 18 mm
    Weight: 657 g
    Language
    English
    ISBN
    ISBN 13: 9780738216850
    ISBN 10: 0738216852
    Classifications

    BIC E4L: HEA
    B&T Merchandise Category: GEN
    B&T Book Type: NF
    Nielsen BookScan Product Class 3: T9.4
    B&T Modifier: Region of Publication: 01
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    Ingram Subject Code: CW
    Libri: I-CW
    LC subject heading:
    BIC subject category V2: WBT
    DC22: 641.815
    LC subject heading:
    BIC subject category V2: VFMD
    Warengruppen-Systematik des deutschen Buchhandels: 24630
    B&T Approval Code: A97406000
    B&T Modifier: Subject Development: 08
    B&T Approval Code: A97405000
    BISAC V2.8: CKB009000
    LC subject heading:
    BIC subject category V2: WBTR
    LC subject heading:
    B&T Approval Code: A97406003
    BISAC Merchandising Theme: TP060
    Ingram Theme: TOPC/HEAFIT
    LC subject heading: ,
    DC22: 641.81/5
    DC23: 641.815
    BISAC V2.8: CKB111000
    LC classification: RM237.86 .H8615 2013
    Illustrations note
    50 full-color photographs
    Publisher
    The Perseus Books Group
    Imprint name
    Da Capo Lifelong
    Publication date
    19 December 2013
    Publication City/Country
    Camnridge, US
    Author Information
    Nicole Hunn is the creator of the Gluten-Free on a Shoestring book series and blog, which has been featured in the New York Times and MSN Money. Her work has been featured on Epicurious.com, The Daily Meal, BetterTV, Living Without, among others, and she is a regular contributor to SheKnows.com. She lives with her family in Westchester County, New York. Visit Nicole at glutenfreeonashoestring.com.
    Review quote
    Living Without, February/March 2014 "[Nicole is] a maven of gluten-free economy."