Forever Summer

Forever Summer

Hardback Style Network's

By (author) Nigella Lawson, By (photographer) Petrina Tinslay

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Paperback $23.16
  • Publisher: Hyperion
  • Format: Hardback | 288 pages
  • Dimensions: 185mm x 251mm x 25mm | 1,021g
  • Publication date: 2 April 2003
  • Publication City/Country: New York
  • ISBN 10: 1401300162
  • ISBN 13: 9781401300166
  • Edition: 1
  • Sales rank: 127,339

Product description

The new cookbook by the star of Nigella Bites on Style Network--who has her own New York Times Dining section column--featuring summer recipes for the whole year-round. How to Be a Domestic Goddess was a wonderful book about baking, and Nigella Bites featured even more enticing recipes. Now in Forever Summer, Nigella Lawson concocts warm-weather recipes that prolong that lazy summer feeling throughout the entire year. Fresh, innovative, versatile and delicious, Nigella combines her breezy style with delicious food to make an irresistable cookbook. Including succulent Spanish and Italian dishes, Mediterranean roasted vegetables and barbecued sea bass, Moroccan roast lamb and Mauritian prawn curry, to the traditional strawberries-and-cream British desserts, it's all mouthwatering. Other recipes include: Vanilla Shortbread Srawberry Meringue Layer Cake Chicken Salad with Spinach Black and Blue Beef Rack of Lamb with Mint Salsa Flatbread Pizzas Happiness Soup

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Author information

Nigella Lawson is the author of How to Eat, How to Be a Domestic Goddess (for which she won the British Author of the Year Award), Nigella Bites, Forever Summer, and Feast. She has been profiled in the New York Times Magazine, Gourmet, and many other publications. She lives in London with her two children.

Review quote

"Nigella Lawson has done more than anyone else recently to revive the art of cooking (and eating) for the sheer fun of it."