Foods to Fight Cancer

Foods to Fight Cancer


By (author) Richard Béliveau, By (author) Denis Gingras

List price $23.42
You save $6.20 26% off

Free delivery worldwide
Dispatched in 3 business days
When will my order arrive?

  • Publisher: DK
  • Format: Paperback | 192 pages
  • Dimensions: 182mm x 234mm x 14mm | 458g
  • Publication date: 3 May 2007
  • Publication City/Country: London
  • ISBN 10: 1405319151
  • ISBN 13: 9781405319157
  • Illustrations note: col. Illustrations
  • Sales rank: 51,669

Product description

Discover the key foods that can help to prevent cancer. One-third of all cancer is linked to poor eating habits - now leading research reveals why and how you can significantly reduce your risk of cancer by eating the right foods. Explore the benefits of 11 seemingly humble foods: from tomatoes and garlic to cabbage and chocolate and learn all about their stunning cancer-fighting abilities. Follow essential guidelines on how to include these healing foods regularly in your diet and discover what else you can do to reduce your risk. All based on cutting-edge science on diet and cancer made accessible by two of the world's top researchers. Eat up and protect yourself.

Other people who viewed this bought:

Showing items 1 to 10 of 10

Other books in this category

Showing items 1 to 11 of 11

Author information

Richard Beliveau is a leading authority in the field of cancer research, among other things he is the director of the Molecular Medicine Laboratory, Haematology-Oncology Division, in the Charles-Bruneau Cancer Centre at Sainte-Justine Hospital, Montreal. Denis Gingras is an oncology researcher in the same hospital.