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  Food for Friends: Moroccan: Easy Recipes, Techniques, Ingredients (Food for Friends) (Book) Edited by Jane Lawson

  

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  Short Description for Food for Friends: MoroccanIn a series that spans everything from casual barbecues to the tagines of Morocco, from nutritious ways with vegetables to the classic dishes of Italy, the recipes capture the spirit of a cuisine and the spirit of an occasion.
  Full description

  • Publisher: MURDOCH BOOKS
  • Published: 01 April 2012
  • Format: Book 192 pages
  • See: Full bibliographic data
  • Categories: National & Regional Cuisine
  • ISBN 13: 9781741969580 ISBN 10: 1741969581
  • Sales rank: 333,217

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Full description for Food for Friends: Moroccan

• "Simple food, well prepared, is one of life's great pleasures and when friends and family are part of the equation, cooking and sharing becomes all the more enjoyable. In a series that spans everything from casual barbecues to the tagines of Morocco, from nutritious ways with vegetables to the classic dishes of Italy, the recipes capture the spirit of a cuisine and the spirit of an occasion. There are feature spreads on specific ingredients and techniques, step-by-step photos and suggestions for variations to the recipes. "