Food for Fifty

Food for Fifty

Hardback

Edited by Sina Faye Fowler, Edited by Etc., Revised by Bessie Brooks West, Revised by Etc.

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  • Publisher: John Wiley & Sons Inc
  • Format: Hardback | 686 pages
  • Dimensions: 150mm x 230mm 1,191g
  • Publication date: 8 August 1979
  • Publication City/Country: New York
  • ISBN 10: 0471026883
  • ISBN 13: 9780471026884
  • Edition: 6, Revised
  • Edition statement: 6th Revised edition
  • Illustrations note: illustrations, index

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