Food for Fifty

Food for Fifty


Edited by Sina Faye Fowler, Edited by Etc., Revised by Grace Shugart, Revised by Etc.

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  • Publisher: John Wiley & Sons Inc
  • Format: Hardback | 642 pages
  • Dimensions: 150mm x 230mm
  • Publication date: 1 December 1984
  • Publication City/Country: New York
  • ISBN 10: 0471811041
  • ISBN 13: 9780471811046
  • Edition: 7, Revised
  • Edition statement: 7th Revised edition
  • Illustrations note: illustrations, index

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