Food Processors Properly Explained

Food Processors Properly Explained

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There is more to the food processor than slicing, chopping, shredding and liquidising and this book opens up a wide vista of exciting new mouth-watering ideas. Not just pates and terrines, but different approaches for everything we eat, from soups and vegetables to meats and desserts, pastries and cakes.

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  • Paperback | 128 pages
  • Little, Brown Book Group
  • LondonUnited Kingdom
  • English
  • Revised
  • 2nd Revised edition
  • 22ill.
  • 0716020637
  • 9780716020639

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