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The Food Book Mini: A Journey Through the Great Cuisines of the World

The Food Book Mini: A Journey Through the Great Cuisines of the World

Hardback Lonely Planet

By (author) Lonely Planet

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  • Publisher: LONELY PLANET PUBLICATIONS
  • Format: Hardback | 888 pages
  • Dimensions: 168mm x 172mm x 56mm | 1,620g
  • Publication date: 14 February 2014
  • Publication City/Country: Hawthorn, Victoria
  • ISBN 10: 1743219490
  • ISBN 13: 9781743219492
  • Illustrations note: colour illustrations
  • Sales rank: 179,239

Product description

Lonely Planet: The world's leading travel guide publisher* A journey through the great cuisines of the world. Markets, street food, fine dining or raucous family feasts - whether you travel to eat, or you're a foodie tied to your kitchen chair at home, you'll find plenty in these pages to satisfy your lust for new flavours, textures and aromas. Journey through countries with the richest and proudest culinary traditions. Explore each country's essential produce, defining dishes, and culture of preparing, eating and celebrating with food. Discover the best fare to sample, and even the odd recipe to try at home. Author: Lonely Planet About Lonely Planet: Started in 1973, Lonely Planet has become the world's leading travel guide publisher with guidebooks to every destination on the planet, as well as an award-winning website, a suite of mobile and digital travel products, and a dedicated traveller community. Lonely Planet's mission is to enable curious travellers to experience the world and to truly get to the heart of the places where they travel. TripAdvisor Travellers' Choice Awards 2012 and 2013 winner in Favorite Travel Guide category 'Lonely Planet guides are, quite simply, like no other.' - New York Times 'Lonely Planet. It's on everyone's bookshelves; it's in every traveller's hands. It's on mobile phones. It's on the Internet. It's everywhere, and it's telling entire generations of people how to travel the world.' - Fairfax Media (Australia) *#1 in the world market share - source: Nielsen Bookscan. Australia, UK and USA. March 2012-January 2013

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The Star-Ledger, December 18, 2013 Any tome that calls itself "The Food Book" had better be thorough and distinctive, and this one more than delivers. . . . Excellent, vivid photography brings each corner of the food world to life. Alaskan Apple Users Group Blog, November 26, 2013 I found with each chapter, I learned something to try out, sample, or chat with another person. We are on one planet, but we sure have different tastes. Traveling Mom, November 13, 2013 Whether you love to explore new dishes when you travel or try new cuisines at home, Lonely Planet s new book, "The Food Book: A Journey through the Great Cuisines of the World", is sure to get your taste buds excited.