Extreme Cakeovers
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Extreme Cakeovers : Make Showstopping Desserts from Store-Bought Ingredients

By (author) Rich Reichart , By (author) Sasha Reichart

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Wanted: Must love candy, cookies, frosting, and fun. "No experience required!" Make over any purchased sheet cake or frozen pound cake into a stunning creation that looks like it came from a fancy bakery no special skills or equipment necessary! Even if you ve never tried to decorate a cake before, with a good supply of candies and other store-bought treats and the detailed instructions in "Extreme Cakeovers, "you ll be able to accomplish forty unique designs. You can: Fashion robot hands from chocolate-covered doughnuts Make Fruit Roll-ups blossom into a bouquet of red roses Roll Rice Krispies Treats and Swedish Fish into realistic sushi String a pretty strand of gumball pearls Create a train smokestack from an ice cream cone and marshmallow Including tips and designs to please everyone from five to one hundred, "Extreme Cakeovers" is a whimsical guide to crafting cakes that will be the centerpiece of any occasion, from kids birthdays to Halloween, Father s Day to Valentine s Day, engagement parties to retirement gatherings."

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  • Paperback | 208 pages
  • 215.9 x 276.86 x 12.7mm | 635.03g
  • 24 Jul 2013
  • Random House USA Inc
  • Clarkson Potter
  • New York
  • English
  • 100 Colour Photographs
  • 0307985202
  • 9780307985200
  • 212,149

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Author Information

RICK and SASHA REICHART are the owners of cakelava, an innovative cake design company located in Kailua, Oahu, Hawaii. Rick and his designs have been featured on "Food Network Challenge," in "People," and in numerous national and international wedding and cake-industry publications. Rick frequently teaches at events around the world.

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