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    Every Grain of Rice: Simple Chinese Home Cooking (Hardback)(English / Chinese) By (author) Fuchsia Dunlop

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    DescriptionFuchsia Dunlop trained as a chef in China s leading Sichuan cooking school and possesses the rare ability to write recipes for authentic Chinese food that you can make at home. Following her two seminal volumes on Sichuan and Hunan cooking, Every Grain of Rice is inspired by the vibrant everyday cooking of southern China, in which vegetables play the starring role, with small portions of meat and fish. Try your hand at stir-fried potato slivers with chili pepper, vegetarian Gong Bao Chicken, sour-and-hot mushroom soup, or, if you re ever in need of a quick fix, Fuchsia s emergency late-night noodles. Many of the recipes require few ingredients and are ridiculously easy to make. Fuchsia also includes a comprehensive introduction to the key seasonings and techniques of the Chinese kitchen. With stunning photography and clear instructions, this is an essential cookbook for everyone, beginner and connoisseur alike, eager to introduce Chinese dishes into their daily cooking repertoire."

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  • Full bibliographic data for Every Grain of Rice

    Every Grain of Rice
    Simple Chinese Home Cooking
    Authors and contributors
    By (author) Fuchsia Dunlop
    Physical properties
    Format: Hardback
    Number of pages: 351
    Width: 198 mm
    Height: 249 mm
    Thickness: 30 mm
    Weight: 1,225 g
    ISBN 13: 9780393089042
    ISBN 10: 0393089045

    B&T Merchandise Category: GEN
    B&T Book Type: NF
    BIC E4L: FOO
    BIC geographical qualifier V2: 1FPC
    B&T Modifier: Region of Publication: 01
    Nielsen BookScan Product Class 3: T16.1
    B&T Modifier: Academic Level: 05
    B&T General Subject: 240
    LC subject heading:
    Ingram Subject Code: CW
    Libri: I-CW
    Warengruppen-Systematik des deutschen Buchhandels: 14540
    B&T Modifier: Subject Development: 06
    BIC subject category V2: WBN
    DC22: 641.5951
    Ingram Theme: CULT/CHINES
    B&T Modifier: Geographic Designator: 68
    LC subject heading:
    DC21: 641.5951
    B&T Modifier: Geographic Designator: 46
    LC subject heading:
    BISAC V2.8: CKB017000
    B&T Approval Code: A97406017
    LC subject heading: ,
    BISAC region code:
    LC classification: TX724.5.C5 D859 2013
    Illustrations note
    colour illustrations
    W. W. Norton & Company
    Imprint name
    W. W. Norton & Company
    Publication date
    04 February 2013
    Publication City/Country
    New York, NY
    Review quote
    Fascinating brimming with important information . Trust me, this is gold! "