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    Essentials of Classic Italian Cooking (Hardback) By (author) Marcella Hazan

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    Short Description for Essentials of Classic Italian Cooking Here--in one volume--the authentic, delicious recipes and foolproof techniques that made Marcella Hazan's masterpieces, The Classic Italian Cookbook and More Classic Italian Cooking, the most acclaimed, consulted and enjoyed cookbooks in their field. Revised throughout--updated and expanded with a revision of all recipes to reduce the fat content, new entries, and 50 new recipes.
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  • Full bibliographic data for Essentials of Classic Italian Cooking

    Title
    Essentials of Classic Italian Cooking
    Authors and contributors
    By (author) Marcella Hazan
    Physical properties
    Format: Hardback
    Number of pages: 688
    Width: 184 mm
    Height: 241 mm
    Thickness: 43 mm
    Weight: 1,225 g
    Audience
    General/trade
    Language
    English
    ISBN
    ISBN 13: 9780394584041
    ISBN 10: 039458404X
    Classifications
    BIC geographical qualifier: 1DST
    Dewey: 641.5945
    LC classification: TX723.H342
    Nielsen BookScan Product Class: T16.1
    Dewey: 641.5945
    BISAC category code: CKB047000
    Edition
    1
    Illustrations note
    illustrations
    Publisher
    Alfred A. Knopf
    Imprint name
    Alfred A. Knopf
    Publication date
    25 July 1995
    Publication City/Country
    New York/US
    Flap copy
    With more than 100 illustrations by Karin Kretschman.