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    Essential Equine Studies: Bk. 2: Health, Nutrition and Fitness (Essential Equine Studies) (Paperback) By (author) Julie Brega

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    DescriptionThis title is the second in a series of four books produced for college students on equine degree courses. Designed for clarity and ease of reference with a list of aims and objectives preceding each chapter, the book deals with complex issues on a step-by-step basis and provides detailed explanations of technical and scientific terminology. Question boxes act as reminders and revision aids throughout. The contents include: routine health care; the foot and shoeing; teeth and worming; nutrients; the digestive process; feeding and feedstuffs; rationing; and physiological adaptations to training, fitness, work and exercise programmes. The Series includes - Book 1: "Anatomy & Physiology"; Book 2: "Health, Fitness & Nutrition"; Book 3: "Injury, Disease & Equine Nursing"; and, Book 4: "Business & Estate Management".


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  • Full bibliographic data for Essential Equine Studies: Bk. 2

    Title
    Essential Equine Studies: Bk. 2
    Subtitle
    Health, Nutrition and Fitness
    Authors and contributors
    By (author) Julie Brega
    Physical properties
    Format: Paperback
    Number of pages: 240
    Width: 210 mm
    Height: 297 mm
    Thickness: 10 mm
    Weight: 680 g
    Language
    English
    ISBN
    ISBN 13: 9780851319094
    ISBN 10: 0851319092
    Classifications

    BIC E4L: COU
    B&T Merchandise Category: GEN
    B&T Book Type: NF
    Nielsen BookScan Product Class 3: T8.9
    B&T General Subject: 760
    LC classification: SF
    Ingram Subject Code: PT
    Abridged Dewey: 798
    BISAC V2.8: SPO057000, PET006000
    Warengruppen-Systematik des deutschen Buchhandels: 24480
    DC22: 636.1
    BISAC V2.8: TEC003020
    DC22: 636
    BIC subject category V2: MZL, MZDH
    Thema V1.0: MZL, MZDH
    Illustrations note
    Colour illustrations & charts
    Publisher
    ROBERT HALE LTD
    Imprint name
    J.A.Allen & Co Ltd
    Publication date
    30 November 2005
    Publication City/Country
    London
    Author Information
    Julie Brega's interest in eventing led her to work with competition horses and, having gained her BHSII, she set up her own equestrian business and trained many students for BHS examinations. Seeing the need for a structured system of study, she began to run correspondence courses and from this developed The Open College of Equine Studies, which now provides distance tuition of the highest quality to students worldwide from its base in Suffolk.