Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

Elizabeth David Classics: "Mediterranean Food", "French Country Cooking" and "Summer Cooking"

Hardback

By (author) Elizabeth David

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  • Publisher: GRUB STREET
  • Format: Hardback | 672 pages
  • Dimensions: 142mm x 202mm x 44mm | 839g
  • Publication date: 31 October 1999
  • Publication City/Country: London
  • ISBN 10: 1902304276
  • ISBN 13: 9781902304274
  • Edition: New edition
  • Edition statement: New edition
  • Sales rank: 15,284

Product description

This volume contains three of Elizabeth David's most popular cookery books: Mediterranean Food, French Country Cooking and Summer Cooking.

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