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    Eating Animals (Hardback) By (author) Jonathan Safran Foer

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    Description"Eating Animals" is a riveting expose which presents the gut-wrenching truth about the price paid by the environment, the government, the Third World and the animals themselves in order to put meat on our tables more quickly and conveniently than ever before. Interweaving a variety of monologues and balancing humour and suspense with informed rationalism, "Eating Animals" is as much a novelistic account of an intellectual journey as it is a fresh and open look at the ethical debate around meat-eating. Unlike most other books on the subject, "Eating Animals" also explores the possibilities for those who do eat meat to do so more responsibly, making this an important book not just for vegetarians, but for anyone who is concerned about the ramifications and significance of their chosen lifestyle.


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  • Full bibliographic data for Eating Animals

    Title
    Eating Animals
    Authors and contributors
    By (author) Jonathan Safran Foer
    Physical properties
    Format: Hardback
    Number of pages: 352
    Width: 158 mm
    Height: 234 mm
    Thickness: 32 mm
    Weight: 581 g
    Language
    English
    ISBN
    ISBN 13: 9780241143933
    ISBN 10: 0241143934
    Classifications

    BIC E4L: SOC
    Nielsen BookScan Product Class 3: S3.6
    Ingram Subject Code: SO
    Libri: I-AN
    BIC subject category V2: JFCV
    BISAC V2.8: CKB030000, CKB086000
    DC22: 641.303
    BISAC V2.8: NAT039000, SOC055000
    Warengruppen-Systematik des deutschen Buchhandels: 14510
    Thema V1.0: JBCC4, JBFU, WBJ, WBJK
    Publisher
    Penguin Books Ltd
    Imprint name
    Hamish Hamilton Ltd
    Publication date
    04 March 2010
    Publication City/Country
    London
    Author Information
    Jonathan Safran Foer was born in 1977. He is the author of Extremely Loud and Incredibly Close and Everything Is Illuminated, which won the National Jewish Book Award and the Guardian First Book Award. He is also the editor of A Convergence of Birds. He lives in New York.
    Review quote
    ""Eating Animals" stands as a pop-cultural landmark, destined to be the starting point for a lot of overdue conversations." -- "Philadelphia Daily News"