Die orientalische Küche: 180 Rezepte von Claudia Roden

Die orientalische Küche: 180 Rezepte von Claudia Roden

Hardback Language: German

By (author) Claudia Roden, By (author) Jason Lowe, By (author) Jason, Photographs by Jason Lowe, Edited by Silvia Rehder, Translated by Helmut Ertl

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  • Publisher: Christian Verlag GmbH
  • Format: Hardback | 352 pages
  • Language: German
  • Dimensions: 176mm x 227mm x 33mm | 967g
  • Publication date: 1 January 2010
  • ISBN 10: 3884729594
  • ISBN 13: 9783884729595

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