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    Decorating Cakes and Cookies: Pretty Cakes, Clever Cookies and Cute Cupcakes (Hardback) By (author) Annie Rigg

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    DescriptionDo you love baking and want to discover new ideas for decorating? Queen of bakes, Annie Rigg, is here to help with Decorating Cakes & Cookies. There are more than 40 ideas for decorating cakes, cookies and cupcakes as well as step-by-step photography for those trickier bits. Even if you are not a confident baker, and you've never made icing or handled a piping bag, Annie's fool-proof instructions will inspire you to get creative and whip up a batch of hand-crafted cookies to impress friends and family. There are treats for every occasion, from Spring Flower Cupcakes for Mother's Day and Monogrammed Wedding Cookies, to Snowman Cupcakes for Christmas and a Striped Chocolate Cake for a friend's birthday. A Basics chapter gives you all the cookie doughs, cake mixes and step-by step decorating techniques you need to achieve any of the recipes in the book.


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  • Full bibliographic data for Decorating Cakes and Cookies

    Title
    Decorating Cakes and Cookies
    Subtitle
    Pretty Cakes, Clever Cookies and Cute Cupcakes
    Authors and contributors
    By (author) Annie Rigg
    Physical properties
    Format: Hardback
    Number of pages: 128
    Width: 231 mm
    Height: 242 mm
    Thickness: 17 mm
    Weight: 730 g
    Language
    English
    ISBN
    ISBN 13: 9781845979560
    ISBN 10: 1845979567
    Classifications

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    BIC subject category V2: WBVS
    BISAC V2.8: CKB024000
    DC22: 641.86539
    Thema V1.0: WBVS
    Illustrations note
    100 colour photographs
    Publisher
    Ryland, Peters & Small Ltd
    Imprint name
    Ryland, Peters & Small Ltd
    Publication date
    11 March 2010
    Publication City/Country
    London
    Author Information
    Annie Rigg has been a freelance food stylist and writer for seven years and has worked on numerous books and best-selling magazines, such as Sainsbury's Magazine, Olive, Delicious, Country Living and Good Food Magazine. She has recently worked with famous chefs Ainsley Harriott, Jean-Christophe Novelli and Rachel Allen. For Ryland Peters & Small, she has also written Birthday Cakes for Kids.