• Cookery for the Hospitality Industry

    Cookery for the Hospitality Industry (Paperback) By (author) Graham Dodgshun

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    Title
    Cookery for the Hospitality Industry
    Authors and contributors
    By (author) Graham Dodgshun
    Physical properties
    Format: Paperback
    Language
    English
    ISBN
    ISBN 13: 9780713183214
    ISBN 10: 0713183217
    Classifications

    BIC E4L: FOO
    Nielsen BookScan Product Class 3: T16.0
    BIC subject category V2: WBA
    LC subject heading:
    BISAC V2.8: CKB000000
    Edition
    2
    Edition statement
    2nd edition
    Illustrations note
    illustrations
    Publisher
    Hodder Headline Australia
    Imprint name
    Arnold Australia
    Publication date
    01 January 1989
    Publication City/Country
    Sydney